Barefoot Contessa Salmon Salad Recipe
Matt R.This salmon salad recipe is oh so easy to make and oh so delicious to scarf down!
Celery and salmon go together perfectly. You'll love how easy this is to prepare, but more importantly, you'll love the taste.
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Barefoot Contessa Salmon Salad Recipe
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Ingredients
- 2 pounds Salmon, cooked, chilled
- 1/2 cup Celery
- 2 tablespoons Dill, minced
- 2 tablespoons Capers
- 2 tablespoons Raspberry Vinegar
- 2 tablespoons Olive Oil
- 1/2 teaspoon Kosher Salt
- 1/2 teaspoon Black Pepper
Directions
This is an easy one!
- Break the salmon into large flakes, removing any skin and bones. Place the salmon in a bowl.
- Add the celery, red onion, dill, capers, raspberry vinegar, olive oil, salt and pepper.
- Mix well and serve cold or at room temperature.
Source:
Barefoot Contessa
- Published:
- Modified:
- Source:
- Barefoot Contessa
- Category:
- Food Network
- Tags:
- Barefoot Contessa, Food Network, Salmon, Easy, Fish, Salads, Healthy
- Related Recipes:
- Barefoot Contessa Recipes, Food Network Recipes, Salmon Recipes, Easy Recipes, Fish Recipes, Salad Recipes, Healthy Recipes
- Recipe Yields:
- 4 servings
- Prep Time:
- Cook Time:
- Total Time:
-
Published:
Author: Matt R.
Source: Barefoot Contessa
Recipe Yields: 4 servings
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Nutrition Facts
Serving Size
1 serving
Servings Per Recipe
4
Amount Per Serving
Calories from Fat 248
Calories
503
% Daily Value*
48%
Total Fat
31g
25%
Saturated Fat
5g
17%
Sodium
412mg
1%
Total Carbohydrate
2g
0%
Dietary Fiber
0g
Sugars
0g
90%
Protein
45g
* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret.
Please consult a doctor if you have special dietary needs.
